Diarrhea Bacteria Symptom

Disease that is transmitted from food or water does not spread through casual contact with other people, but only through food and beverages that contain these bacteria. Most of the infection by the bacteria of food and water cause diarrhea, nausea, vomiting, fever, and stomach cramped.

Each bacterium produces a different symptom. Among others the following:

Salmonella
Diarrhea with blood, fever, dizzy, weak or lacking energy.

Shigella
There is blood or mucus in the feces

E. Coli
Diarrhea with blood. Some people (2 to 7%) may develop Hemolytic Urenic Syndromes - HUS, which caused devastation blood cells and red kidney problems. HUS more common in children than adults. Approximately 3 to 5% of which can develop Hemolytic Urenic Syndromes died.

C. parvum
Watery diarrhea, stomach cramps pain.

Cholera
Approximately 5% of people make contact with cholera can develop severe diarrhea, vomiting and leg cramps.